Recall Radar

Raw Farm recalls Raw Cheddar Cheese and 2 more: e. coli risk

June 26, 2024 · Raw Farm Class I

Class IFDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
Reason for the recallPotential contamination with E. coli O157:H7

Find the official FDA enforcement report

Recall at a glance

Recalling company
Raw Farm
Location
Fresno, CA
Reported by FDA
June 26, 2024
Recall started
February 16, 2024
Risk class
Class I
Status (latest data we have)
Terminated
Type
Voluntary: Firm initiated
Category
Dairy and eggs
Reason type
E. coliOther contamination

Is my product affected?

Compare your product’s name, size and lot or date codes with the list below. A recall usually covers only specific codes.

  • Raw Cheddar Cheese, made from unpasteurized milk, 8 oz (1/2 lb) block, Keep Refrigerated under 40 degrees
    Codes: Item 1050, Barcode 835204001177, Batch 20231113-1 or older
  • Raw Cheddar Cheese, made from unpasteurized milk, 16 oz (1 lb) block, Keep Refrigerated under 40 degrees
    Codes: Item 1075, Barcode 835204000156, Batch 20231113-1 or older
  • Raw Cheddar Cheese, made from unpasteurized milk, 8 oz (1/2 lb), shredded, in a plastic bag, Keep Refrigerated under 40 degrees
    Codes: Item 1080, Barcode 835204001184, Batch 20240116 or older

Where it was distributed

Products are distributed to retailers and distribution centers in the following U.S. states: TX, CA, CO, AZ. No foreign distribution.

What to do

If you have this product, check the codes above. FDA recall notices often tell consumers to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information, and if you are unsure, do not eat it. If someone becomes ill after eating a recalled food, contact a healthcare professional. See FDA’s recalls and safety alerts for company announcements.

Frequently asked questions

What was recalled?

Raw Farm recalled 3 products, including Raw Cheddar Cheese, made from unpasteurized milk, 8 oz (1/2 lb) block, Keep Refrigerated under 40 degrees.

Why was it recalled?

Potential contamination with E. coli O157:H7

What does Class I mean?

FDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.

Where was it sold or shipped?

Products are distributed to retailers and distribution centers in the following U.S. states: TX, CA, CO, AZ. No foreign distribution.

What should I do if I have this product?

Compare the product name, size and lot or date codes with the details on this page. FDA recall notices often tell you to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information. If you are unsure, do not eat it.

More recalls from Raw Farm

Similar recalls in dairy and eggs

Sources

Data provided by the U.S. Food and Drug Administration (FDA) through openFDA, shown as published and not validated by this site. This site is independent and is not affiliated with or endorsed by FDA. It covers FDA-regulated foods; meat, poultry and egg products are regulated by USDA. Do not rely on this site for medical decisions: for health concerns contact a healthcare professional, and always follow the official notice and the company’s instructions. Terms and disclaimer.