Recall Radar

GreenGate Fresh LLLP recalls GreenGate Fresh Standard Cello Spinach: e. coli risk

December 6, 2023 · GreenGate Fresh LLLP Class I

Class IFDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
Reason for the recallPotential E. coli (EHEC) contamination

Find the official FDA enforcement report

Recall at a glance

Recalling company
GreenGate Fresh LLLP
Location
Salinas, CA
Reported by FDA
December 6, 2023
Recall started
November 10, 2023
Risk class
Class I
Status (latest data we have)
Terminated
Type
Voluntary: Firm initiated
Category
Fresh produce
Reason type
E. coliOther contamination

Is my product affected?

Compare your product’s name, size and lot or date codes with the list below. A recall usually covers only specific codes.

  • GreenGate Fresh Standard Cello Spinach; 4 - 2.5lb plastic bags per box; SKU 465; Perishable hence require refrigeration at all times of its shelflife
    Quantity: 11 cases
    Codes: Bag Codes: 313 SB7 465, 313 SB8 465; Case codes: SB7 23 313, SB8 23 313

Where it was distributed

Total number of consignees that received the recall product: 8. Total number of distributors that received the recall product: 8. Recalled product distributed in the following U.S. states: SC, IL, MO, MA, TX, CA, MI.

What to do

If you have this product, check the codes above. FDA recall notices often tell consumers to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information, and if you are unsure, do not eat it. If someone becomes ill after eating a recalled food, contact a healthcare professional. See FDA’s recalls and safety alerts for company announcements.

Frequently asked questions

What was recalled?

GreenGate Fresh LLLP recalled 1 product, including GreenGate Fresh Standard Cello Spinach; 4 - 2.5lb plastic bags per box; SKU 465; Perishable hence require refrigeration at all times of….

Why was it recalled?

Potential E. coli (EHEC) contamination

What does Class I mean?

FDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.

Where was it sold or shipped?

Total number of consignees that received the recall product: 8. Total number of distributors that received the recall product: 8. Recalled product distributed in the following U.S. states: SC, IL, MO, MA, TX, CA, MI.

What should I do if I have this product?

Compare the product name, size and lot or date codes with the details on this page. FDA recall notices often tell you to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information. If you are unsure, do not eat it.

Similar recalls in fresh produce

Sources

Data provided by the U.S. Food and Drug Administration (FDA) through openFDA, shown as published and not validated by this site. This site is independent and is not affiliated with or endorsed by FDA. It covers FDA-regulated foods; meat, poultry and egg products are regulated by USDA. Do not rely on this site for medical decisions: for health concerns contact a healthcare professional, and always follow the official notice and the company’s instructions. Terms and disclaimer.