Recall Radar

Safeway Fresh Foods recalls Quick Chek: salmonella risk

July 6, 2022 · Safeway Fresh Foods Class I

Class IFDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
Reason for the recallProduct was made with peanut butter that is potentially contaminated with Salmonella.

Find the official FDA enforcement report

Recall at a glance

Recalling company
Safeway Fresh Foods
Location
Vineland, NJ
Reported by FDA
July 6, 2022
Recall started
May 23, 2022
Risk class
Class I
Status (latest data we have)
Terminated
Type
Voluntary: Firm initiated
Category
Bakery and snacks
Reason type
SalmonellaOther contamination

Is my product affected?

Compare your product’s name, size and lot or date codes with the list below. A recall usually covers only specific codes.

  • Quick Chek, #14294 Apples and Peanut Butter Snack Tray, each case is 12/ 5.1 oz. Plastic Tray with lid, 12 packages per case, Keep refrigerated.
    Quantity: 1164 cases
    Codes: Best Buy Date 6/8/22, 6/4/22, 6/2/22, 6/1/22, 5/28/22, 5/26/22, 5/25/22, 5/21/22, 5/19/22, 5/18/22, 5/14/22, 5/12/22, 5/11/22, 5/7/22, 5/5/22, 5/4/22, 4/30/22, 4/28/22, and 4/27/22

Where it was distributed

The recall product was distributed domestically.

What to do

If you have this product, check the codes above. FDA recall notices often tell consumers to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information, and if you are unsure, do not eat it. If someone becomes ill after eating a recalled food, contact a healthcare professional. See FDA’s recalls and safety alerts for company announcements.

Frequently asked questions

What was recalled?

Safeway Fresh Foods recalled 1 product, including Quick Chek, #14294 Apples and Peanut Butter Snack Tray, each case is 12/ 5.1 oz. Plastic Tray with lid, 12 packages per case, Keep….

Why was it recalled?

Product was made with peanut butter that is potentially contaminated with Salmonella.

What does Class I mean?

FDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.

Where was it sold or shipped?

The recall product was distributed domestically.

What should I do if I have this product?

Compare the product name, size and lot or date codes with the details on this page. FDA recall notices often tell you to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information. If you are unsure, do not eat it.

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Sources

Data provided by the U.S. Food and Drug Administration (FDA) through openFDA, shown as published and not validated by this site. This site is independent and is not affiliated with or endorsed by FDA. It covers FDA-regulated foods; meat, poultry and egg products are regulated by USDA. Do not rely on this site for medical decisions: for health concerns contact a healthcare professional, and always follow the official notice and the company’s instructions. Terms and disclaimer.