Soul Cedar Farm recalls Zesty Sweet Peppers. Shelf stable product in glass container.: botulism risk
Find the official FDA enforcement report
Recall at a glance
- Recalling company
- Soul Cedar Farm
- Location
- Chimacum, WA
- Reported by FDA
- June 22, 2022
- Recall started
- April 18, 2022
- Risk class
- Class II
- Status (latest data we have)
- Terminated
- Type
- Voluntary: Firm initiated
- Category
- Nuts, seeds and dried fruit
- Reason type
- BotulismOther contamination
Is my product affected?
Compare your product’s name, size and lot or date codes with the list below. A recall usually covers only specific codes.
- Zesty Sweet Peppers. Shelf stable product in glass container. Net wt. 8 oz (372 g). The label is read in parts: "***Zesty Sweet Peppers *** Ingredients: Sweet Peppers, Balsamic Vinegar (organic wine vinegar, organic concentrated grape must), Olive Oil, Onion, Lemon Juice, Garlic, Rosemary, Thyme *** Batch** Date Processed *** SOUL CEDAR FARM 124 Center Rd. Chimacum, WA 98325 ***".
Quantity: 110/8 oz. jars
Codes: Process dates: 5/27/2021 (code ZP05211), 9/13/2021 (ZP09212), 10/8/2021 (ZP10213), 2/5/2022 (ZP02221), and 2/14/2022 (ZP02222). Code Interpretation of ZP02221: ZP is the product (Zest Peppers), 02 is the month (February), 22 is the year (2022), and 1 is the batch number (first batch during 2022).
Where it was distributed
Distributed in WA
What to do
If you have this product, check the codes above. FDA recall notices often tell consumers to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information, and if you are unsure, do not eat it. If someone becomes ill after eating a recalled food, contact a healthcare professional. See FDA’s recalls and safety alerts for company announcements.
Frequently asked questions
What was recalled?
Soul Cedar Farm recalled 1 product, including Zesty Sweet Peppers. Shelf stable product in glass container. Net wt. 8 oz (372 g). The label is read in parts: "***Zesty Sweet Peppers….
Why was it recalled?
Potential to be contaminated with Clostridium botulinum. Product was tested and found to have pH level of 5.57.
What does Class II mean?
FDA’s middle class: use of the product may cause temporary or medically reversible adverse health consequences, or the chance of serious harm is remote.
Where was it sold or shipped?
Distributed in WA
What should I do if I have this product?
Compare the product name, size and lot or date codes with the details on this page. FDA recall notices often tell you to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information. If you are unsure, do not eat it.
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Sources
Data provided by the U.S. Food and Drug Administration (FDA) through openFDA, shown as published and not validated by this site. This site is independent and is not affiliated with or endorsed by FDA. It covers FDA-regulated foods; meat, poultry and egg products are regulated by USDA. Do not rely on this site for medical decisions: for health concerns contact a healthcare professional, and always follow the official notice and the company’s instructions. Terms and disclaimer.