Recall Radar

Bix Produce recalls Raw onion sold in bags or sliced and diced with the following item…: salmonella risk

November 24, 2021 · Bix Produce Class I

Class IFDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
Reason for the recallOnions may be contaminated with Salmonella

Find the official FDA enforcement report

Recall at a glance

Recalling company
Bix Produce
Location
Saint Paul, MN
Reported by FDA
November 24, 2021
Recall started
October 21, 2021
Risk class
Class I
Status (latest data we have)
Terminated
Type
Voluntary: Firm initiated
Category
Fresh produce
Reason type
SalmonellaOther contamination

Is my product affected?

Compare your product’s name, size and lot or date codes with the list below. A recall usually covers only specific codes.

  • Raw onion sold in bags or sliced and diced with the following item numbers and lot code. 1. RED JUMBO 25# 1/25 LB, item 06370; 2. ONIONS,RED JUMBO 1/5 LB, item 06373; 3. ONIONS,RED MEDIUM 1/25 LB, item 06380; 4. ONIONS,WHITE JUMBO 50# 1/50 LB, item 06430; 5. ONIONS,WHITE JUMBO 25# 1/25 LB, item 06431; 6. ONIONS,WHITE JUMBO 1/10 LB, item 06433; 7. ONIONS,YELLOW JUMBO N&DE 1/50 LB, item 06439; 8. ONIONS,YELLOW JUMBO 50# 1/50 LB, item 06450; 9. ONIONS,YELLOW JUMBO 25# 1/25 LB, Item 06452; 10. ONIONS,YELOW JUMBO 1/10 LB, item 06453; 11. ONION,WHITE DICED 3/8" 1/5 LB, item 13730; 12. ONION,WHITE DICED 1/2" 1/5 LB, item 13731; 13. ONION,WHITE DICED 1/4" 1/20 LB, item 13733; 14. ONION,WHITE DICED 1/8" 1/5 LB, item 13734; 15. ONION,WHITE JULIENNE 1/8" 1/5 lb, item 13735; 16. ONION,WHITE JULIENNE 1/4" 1/5 LB, Item 13736; 17. ONION,WHITE WHOLE PEELED 1/10 LB, item 13738; 18. ONION,WHITE SLICED 1/8" 1/5 LB, item 13745; 19. ONION,WHITE SLICE 1/4" 1/5 LB, item 13750; 20. ONION,WHITE SLICED 1/4" 4/5 LB, item 13751; 21. ONION RED JUMBO 50# TCFI 1/50 LB, item 25034.
    Quantity: 27,445 lbs.
    Codes: Lot Codes: 1. 19322501 2. P2206554-00 3. 19322501-00, and 19322501-01 4. 19222803, 19257101, and 19322502 5. 19222803-00, 19222803-01, and 19257101-00 6. P2192841-00, P2193814-00 7. 19322503-00 8. 19259005, 19268601, 19294705, 19315301 9. P4091750-00 10. P2208659-00, P2208659-00, P2218562-00 11. P2190993-00, P2192357-00, P2193277-00, P2203169-00, and P2204976-00 12. P2189276-00, P2190950-00, P2192188-00, P2194082-00, P2204086-00, P2204966-00 13. P2190917-00, P2192239-00, P2194072-00 14. P2203143-00, P2205094-00 15. P2192216-00 16. P2194150-00, P2204087-00 17. P2193462-00 18. P2191022-00…

Where it was distributed

IA, MN, ND, SD, WI

What to do

If you have this product, check the codes above. FDA recall notices often tell consumers to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information, and if you are unsure, do not eat it. If someone becomes ill after eating a recalled food, contact a healthcare professional. See FDA’s recalls and safety alerts for company announcements.

Frequently asked questions

What was recalled?

Bix Produce recalled 1 product, including Raw onion sold in bags or sliced and diced with the following item numbers and lot code. 1. RED JUMBO 25# 1/25 LB, item 06370; 2.….

Why was it recalled?

Onions may be contaminated with Salmonella

What does Class I mean?

FDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.

Where was it sold or shipped?

IA, MN, ND, SD, WI

What should I do if I have this product?

Compare the product name, size and lot or date codes with the details on this page. FDA recall notices often tell you to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information. If you are unsure, do not eat it.

More recalls from Bix Produce

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Sources

Data provided by the U.S. Food and Drug Administration (FDA) through openFDA, shown as published and not validated by this site. This site is independent and is not affiliated with or endorsed by FDA. It covers FDA-regulated foods; meat, poultry and egg products are regulated by USDA. Do not rely on this site for medical decisions: for health concerns contact a healthcare professional, and always follow the official notice and the company’s instructions. Terms and disclaimer.