Lancaster Foods recalls Red Onions: salmonella risk
Find the official FDA enforcement report
Recall at a glance
- Recalling company
- Lancaster Foods
- Location
- Jessup, MD
- Reported by FDA
- September 23, 2020
- Recall started
- August 10, 2020
- Risk class
- Class I
- Status (latest data we have)
- Terminated
- Type
- Voluntary: Firm initiated
- Category
- Fresh produce
- Reason type
- SalmonellaOther contamination
Is my product affected?
Compare your product’s name, size and lot or date codes with the list below. A recall usually covers only specific codes.
- Red Onions, Bulk
Quantity: 3,640 total cases
Codes: All SKUs
Where it was distributed
Bulk Product distributed PA,AR,MD,MA,VA,DE,CT to various retailers.
What to do
If you have this product, check the codes above. FDA recall notices often tell consumers to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information, and if you are unsure, do not eat it. If someone becomes ill after eating a recalled food, contact a healthcare professional. See FDA’s recalls and safety alerts for company announcements.
Frequently asked questions
What was recalled?
Lancaster Foods recalled 1 product, including Red Onions, Bulk.
Why was it recalled?
Lancaster Foods LLC, 7700 Conowingo Avenue, Jessup, MD 20794 is initiating a recall of products that may have been made with the 500 pounds (bulk) of red onions out of a lot of 12,000 pounds (bulk) that were under the recalled Thomson International lots because of potential presence of salmonella bacteria. Lancaster Foods LLC. states that all minimally processed items go through a sanitize step of chlorine dioxide.
What does Class I mean?
FDA’s highest-risk class: a reasonable probability that using or being exposed to the product will cause serious adverse health consequences or death.
Where was it sold or shipped?
Bulk Product distributed PA,AR,MD,MA,VA,DE,CT to various retailers.
What should I do if I have this product?
Compare the product name, size and lot or date codes with the details on this page. FDA recall notices often tell you to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information. If you are unsure, do not eat it.
More recalls from Lancaster Foods
- Lancaster Foods recalls GIANT CURLY LEAF SPINACH and 3 more: listeria risk
May 31, 2023 · Lancaster Foods · Fresh produce Class IPossible contamination with listeria monocytogenes Product: GIANT CURLY LEAF SPINACH, 12 /8 OZ, UPC: 6-88267-09813-0. Packaged in sealed plastic bags, 12 in a case.
- Lancaster Foods recalls Lancaster Squash Planks and 7 more: listeria risk
February 10, 2021 · Lancaster Foods · Seafood Class IIProduct is potentially contaminated with Listeria Monocytogenes. Product: Lancaster Squash Planks, 21 Ounces, in a PET Clamshell, UPC 8 13055 01272 6
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Sources
Data provided by the U.S. Food and Drug Administration (FDA) through openFDA, shown as published and not validated by this site. This site is independent and is not affiliated with or endorsed by FDA. It covers FDA-regulated foods; meat, poultry and egg products are regulated by USDA. Do not rely on this site for medical decisions: for health concerns contact a healthcare professional, and always follow the official notice and the company’s instructions. Terms and disclaimer.