Caesar's Pasta recalls Caesars Sweet Potato Ravioli Samples and 1 more: listeria risk
Find the official FDA enforcement report
Recall at a glance
- Recalling company
- Caesar's Pasta
- Location
- Blackwood, NJ
- Reported by FDA
- May 8, 2019
- Recall started
- October 15, 2018
- Risk class
- Class II
- Status (latest data we have)
- Terminated
- Type
- Voluntary: Firm initiated
- Category
- Fresh produce
- Reason type
- ListeriaSalmonellaOther contamination
Is my product affected?
Compare your product’s name, size and lot or date codes with the list below. A recall usually covers only specific codes.
- Caesars Sweet Potato Ravioli Samples
Quantity: 4-5 Cases
Codes: 70730 B - BEECHERS GLUTEN FREE KALE AND RICE GARTIN, Net wt. 20 Oz. (1lb. 4.0 oz ) 567 g / 9 cartons/case
Quantity: 2820 Cases
Codes: 70730 B
Where it was distributed
In the US
What to do
If you have this product, check the codes above. FDA recall notices often tell consumers to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information, and if you are unsure, do not eat it. If someone becomes ill after eating a recalled food, contact a healthcare professional. See FDA’s recalls and safety alerts for company announcements.
Frequently asked questions
What was recalled?
Caesar's Pasta recalled 2 products, including Caesars Sweet Potato Ravioli Samples.
Why was it recalled?
A sub-ingredient of the product may be contaminated with Listeria monocytogenes or Salmonella.
What does Class II mean?
FDA’s middle class: use of the product may cause temporary or medically reversible adverse health consequences, or the chance of serious harm is remote.
Where was it sold or shipped?
In the US
What should I do if I have this product?
Compare the product name, size and lot or date codes with the details on this page. FDA recall notices often tell you to stop eating the product and to return it or throw it away. Follow the company’s instructions and the official FDA information. If you are unsure, do not eat it.
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Sources
Data provided by the U.S. Food and Drug Administration (FDA) through openFDA, shown as published and not validated by this site. This site is independent and is not affiliated with or endorsed by FDA. It covers FDA-regulated foods; meat, poultry and egg products are regulated by USDA. Do not rely on this site for medical decisions: for health concerns contact a healthcare professional, and always follow the official notice and the company’s instructions. Terms and disclaimer.